Vegetable Garden
VEGETABLE GARDEN is a special growing substrate designed for the healthy and productive growth of vegetables and herbs. It consists of a structured blend of peat and soil, rich in organic matter, with no added chemical fertilizers.
The natural humus, humic and fulvic acids create favorable conditions for root development and contribute to a healthy, steady and high-quality harvest.
Key benefits:
- Strengthens root development.
- Offers high porosity and proper aeration.
- Rich in natural organic matter.
- Helps retain the necessary moisture.
- Supports steady and productive cultivation.
- Contains no added chemical fertilizers.
What is it used for?
Suitable for use in pots, planters and directly in the ground. It can be used for sowing and transplanting herbs, leafy vegetables and fruiting vegetables.
Indicatively suitable for:
- Lettuce, rocket, chard and spinach
- Radish, tomato, eggplant, pepper and zucchini
- Sowing and growing young plants
- Aromatic plants and herbs
- Herbs and young plants
- Leafy vegetables
- Fruiting vegetables
- Pots and planters
For best performance
For sowing
Fill the container or seed tray with the substrate without compressing it too much. Place the seeds at the right depth, cover lightly and water carefully.
For pots or planters
Place a small amount of substrate at the bottom, add the plant and fill in around it. Press lightly and water sufficiently.
For vegetable gardens
Loosen the soil and work the substrate evenly into the planting area. Place the plants, fill in with soil and water well.
Characteristics
Physical properties
- Moisture: 40%
- High porosity
- Rich in organic matter
- Good moisture retention
- Stable, well-structured texture
Chemical properties
- pH (CaCl₂): 6.0 - 7.0
- Contains natural humic and fulvic acids
- No added chemical fertilizers